recipe for pasta dough made with stand mixer Anymore sticky

If you're a fan of fresh pasta, but don't have the time or energy to knead the dough by hand, fear not! With a stand mixer, you can whip up a batch of delicious pasta dough in no time. Here's how:

Fresh Pasta Dough

Fresh Pasta Dough

Ingredients:

  • 2 cups all-purpose flour
  • 1/2 tsp salt
  • 3 large eggs, lightly beaten
  • 1 tbsp water

Instructions:

  1. Combine the flour and salt in the bowl of your stand mixer. Mix on low speed until well-combined.
  2. Add the eggs and water to the bowl and use the dough hook attachment to knead the mixture until a smooth, elastic dough forms.
  3. Remove the dough from the bowl and shape it into a ball. Wrap it in plastic wrap and let it rest at room temperature for 30-60 minutes.
  4. When you're ready to use the dough, roll it out to your desired thickness and shape. Use a pasta machine, if you have one, to make things easier.
  5. Cook the pasta in a large pot of salted boiling water until al dente. Serve with your favorite sauce and toppings.

If you want to take your pasta-making skills to the next level, try this recipe for fresh pasta with a stand mixer:

Fresh Pasta with a Stand Mixer

Fresh Pasta with a Stand Mixer

Ingredients:

  • 2 cups all-purpose flour
  • 3 large eggs
  • 1/2 tsp salt

Instructions:

  1. Attach the flat beater attachment to your stand mixer.
  2. In the mixing bowl, combine the flour and salt.
  3. Add the eggs to the mixing bowl and turn the mixer to medium speed. Mix until the dough forms into a ball.
  4. Remove the dough from the mixing bowl and knead for a few minutes by hand on a floured surface.
  5. Shape the dough into a ball and wrap in plastic wrap. Let it rest for 30 minutes at room temperature.
  6. Use a pasta machine or rolling pin to roll out the dough into your desired thickness and shape.
  7. Cook the pasta in a large pot of salted boiling water until al dente. Serve with your favorite sauce and toppings.

Whether you're a pasta-making pro or a newbie in the kitchen, using a stand mixer to make fresh pasta is a time-saving and convenient twist on an old standby. Enjoy!

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